Sunday, May 5, 2013


In the Kitchen with Bunt Cakes

This week, in honor of "Cinco de Drinko" we will be teaching you how to make our famous alcohol soaked gummy bears! Here's what you'll need:

1 large bag of gummy bears (between 5-7 pounds. After much shopping around, we've found that Smart and Final has the best prices)

1 liter of tequila, vodka or rum

Cups and spoons

Soak the bears in the alcohol in the fridge. The bears need a minimum of 24 hours, and a max of a week to soak.

The bears will start to look plump and start to taste like margaritas. Go ahead, sample a few!

After they have soaked, strain the excess alcohol, and spoon the bears into cups to enjoy!

Stay hungry Canyon,

The Bunt Cakes


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